Chinese Food
All Recipes
Oatmeal porridge
Fish family has the habit of eating porridge for breakfast. So every morning, fish will get up early and cook a pot of porridge for bandits. But in this period of time, as the weather gets hotter and hotter, fish even feel a little lazy... For t... ...
Shrimp in soy sauce
I remember when my father was young, he loved hunting very much. Every holiday, he would make an appointment with some friends, carry a shotgun and go hunting in the mountains. When the sun is about to set, I will come back with the spoils. Ther... ...
Stewed eggplant with crucian carp
I love fish, especially the fresh crucian carp
Steamed eggs with clams
Clams with delicious meat are known as the best in the world and top of all flavors . Its nutritional characteristics are high protein, high trace elements, high iron, high calcium and low fat. It's nutritious and easy to make. It's used to cook... ...
Oil splashed bass
My husband was transferred to be an examiner for the civil servant interview last weekend. He was not at home for three and a half days in a row. His cell phone was also confiscated. Basically, he was in a state of no communication. My son and I... ...
Baozi
Because my family likes eating steamed buns, I did it. At first, it didn't ferment successfully. I didn't do it very well. Now it's easier to do it. It's better to do it.
Braised eggplant
Eat the flat point series - braised eggplant. The total cost is 1 yuan.
Lazy people's favorite braised fish fillet in sauce
What is a fish fillet? The fish fillet is actually the meat after the bone is removed. It is often used in Chinese food to make fish slices, diced fish and fish rice. Foreigners generally don't like to eat things with bones. Fish fillets are oft... ...
